Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Vegan Mayo with no oil, is a delicious, no guilt, budget friendly, version of classic mayonnaise, and it tastes like the real deal! I used it to made a plant based “tuna” sandwich for my sister, Karen, a meat eater. She told me that if Continue Reading…
Author: Jane Fox
Pumpkin Sage Lasagna
Vegan and Gluten FreeSerendipity JaneOriginal Recipe: Jane Fox Pumpkin Sage Lasagna combines savory, yet sweet, pumpkin sauce with sage, vegan cheeses, and gluten free noodles, to reinvent lasagna for special occasions! My Inspiration Thanksgiving dinner should be special. It should be a feast fitting of the day: memorable and extraordinary. It should be the kind Continue Reading…
Christmas Vegan Eggnog
Vegan and Gluten FreeSerendipity JaneOriginal Recipe: Jane Fox Christmas Vegan Eggnog is a delicious re-creation of the luscious creamy eggnog that we all grew up with. All of the traditional flavors of egg custard, vanilla and nutmeg come through in this Vegan and Gluten Free version! My Inspiration I remember watching Frosty the Snowman on Continue Reading…
Ginger Pear Crisp
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Ginger Pear Crisp is a perfect mixture of fresh tasting pears, walnut crunch, and warm and bubbly deliciousness! Crystalized Ginger not only elevates the flavor, but adds a layer of warmth as comforting as an extra blanket. It’s the perfect dessert for a chilly evening! Continue Reading…
Dark Chocolate Hummus
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Dark Chocolate Hummus is decadent, guilt free, chocolaty, and it tastes delicious as a dip for veggies or fruit, and as a spread for gluten free crackers and cookies. It’s not only gluten free and vegan, it is relatively low on the glycemic index! My Continue Reading…
Tuscan White Bean Soup
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Tuscan White Bean Soup is a hearty bean soup full of the goodness of carrots, onions, kale, and flavored with vegan “chicken” broth, white wine, rosemary and thyme. Garnish with Vegan Parmesan and serve it with a crusty vegan and gluten free baguette, like Udis. Continue Reading…
Cranberry Walnut Granola
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Cranberry Walnut Granola is so good that you’ll jump out of bed in the morning knowing you have a bowl of deliciousness to looks forward to. The crunchy walnuts , pumpkin seeds, and sweetness from the coconut and cranberries, compliment the toasted goodness of the Continue Reading…
Grapefruit Mint Cucumber Salad
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Inspiration: I won a raffle prize that inspired this recipe! Introduction: Grapefruit Mint Cucumber Salad combines fresh squeezed grapefruit juice, lemon and mint with sliced cucumbers for a flavor combination that is addictive and screams freshness with every bite! Several years back, while attending a Continue Reading…
Halloween Eyeball Punch
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Inspiration: My family orange sherbet New Years punch. There’s a chill in the night air, the wind is rising, and it won’t be long before ghouls, witches, Buzz Lightyear, and ballerinas will be knocking at your door. Yes, it’s almost Halloween. Whether you are staying Continue Reading…
Grilled Corn with Rosemary Pesto
Vegan and Gluten Free Serendipity Jane Original Recipe: Jane Fox Inspiration: NA Grilled Corn with Rosemary Pesto is a delicious comfort food that combines the flavors of toasted sweet corn and the earthy goodness of the rosemary pesto. Serve this at your Indian Summer Barbecue this fall, but have the recipe handy because your friends Continue Reading…